Salmon Bay Farm

A family-run aqua-tourism business in St. Paul's River, Quebec

Rooted in coastal tradition, driven by family and friends, and passionately committed to sustainable aquaculture.

At Salmon Bay Farm, we believe in the harmony between sustainable aquaculture, coastal heritage, and authentic experiences that connect people to the land and sea.

Rooted in respect for our environment and community, we are committed to sustainable aquaculture practices while embracing innovation for a responsible future. Through our farm, tours, and hospitality, we share the beauty of our coastal lifestyle, cultivating a deep appreciation for the ocean's bounty and the stories it holds.

Farm Philosophy

Meet our Full-Time Team

Kimberly Buffitt

CEO

Carries the vision and guides the strategy of Salmon Bay Farm, with a commitment to sustainable growth and connection with the community.

Shae-Lynn Roberts

COO

Oversees daily operations, logistics and staff coordination to keep the business running smoothly.

Megan Keats

Grounds and Facilities Manager

Manages the physical infrastructure, ensuring that the farm, accommodations and facilities are well maintained and operational.

Chelsey Thomas

Event Planner

Plans and coordinates events at the Farm, working closely with the team to ensure smooth logistics and a positive customer experience from start to finish.

Marica Keats

Café Manager

Curates the farm-to-table experience, overseeing food services and guest satisfaction at the Salmon Bay Farm Cafe

Our Seasonal Full-Time Team

Darius Roberts

Scallop aquaculture

Tristan Roberts

Scallop aquaculture

Colton Roberts

Scallop aquaculture

Darryl Roberts

Scallop aquaculture

William Hancock

Scallop aquaculture

Coreen Goddard

Kitchen Lead

Melissa Hanson

Kitchen Lead

Meet the Team

Passionate about sustainable aquaculture, they oversee every step of the scallop's growth while respecting the marine environment. Their expertise and commitment to responsible seafood production allow them to offer exceptional scallops, directly from the sea to your plate.

Our Kitchen Leads

They cook with passion and expertise, creating fresh meals inspired by local flavors, showcasing the best of our farm and the coast. With a passion for quality, taste, and sustainability, they make every meal at Salmon Bay Farm a true pleasure to share.